What Fresh Vegetables Need To Be Refrigerated

Harvested vegetables are not dead but they still breathe and require oxygen to maintain their high quality.

What fresh vegetables need to be refrigerated.

Melons will continue to ripen if not refrigerated but otherwise they don t need to be kept cold. In an ideal world you d never need to put produce in the fridge you d go to the market before each meal pick up your locally grown vegetables walk home unpack and start cooking right away. Use within two to three days of purchase. Leafy greens and herbs are especially perishable and must certainly be refrigerated.

Photodisc getty images artichokes and asparagus. This list of fruits and vegetables that don t need refrigeration will help you maximize the shelf life and flavor of your produce. Others that benefit from refrigeration include broccoli and cauliflower celery beets asparagus and most other common table vegetables. On the whole vegetables are less perishable than fruits but the same rule of thumb may be applied.

Peppers are quite durable and do well when kept refrigerated. Store pears in a single layer to prevent bruising. Store them at room temperature but not in close proximity to any other produce. If storing vegetables in basements provide your vegetables with some ventilation.

Vegetables differ in how long they stay fresh stored in the fridge. To help your produce last as long as possible we made a list of where to store produce including which do best when chilled as well as those that should be left on the counter. Definitely refrigerate after slicing. Storing them in a paper bag can help absorb moisture and keep the greens nice and fresh.

9 fruits and vegetables that don t like the fridge. In which one can procure fresh ingredients during a healthy daily stroll supporting local businesses all the while. Home refrigerators are generally cold and dry 40 f and 50 60 relative humidity. Apples give off a gas that can cause other fruits to ripen faster.

Corn leave husks on and refrigerate for up to two days before eating. Some fruits and veggies keep best in the fridge. Some should never be put there. Basements are generally cool and dry.

They are sensitive to ethylene so store away from high ethylene releasing produce for longest shelf life. Cruciferous vegetables bok choy broccoli brussels sprouts cabbage cauliflower store in the refrigerator. Avocados also do not need to be kept cold. You want to keep leafy greens cold as this keeps them fresh and crispy.

While they can be. Fruits that don t need refrigeration apples and pears. Apples and pears will stay fresh on the counter for one to two weeks.